Chef Rodney Scott has been at Brookdale Delta for about six months now and knew from the minute that he walked in the door that this was the place he wanted to be. He enjoys making people happy and bringing them together to have a great meal. Scott believes that food tastes better when it’s made from scratch. He feels that the residents appreciate it more, too. Scott will even take family recipes from residents to make for everyone to enjoy. Cooking gives him the ability to be creative and try new recipes. Scott cares about how his food tastes, and he takes pride in what he does.

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