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Food at Assisted Living Facilities
On April 20, 2019 by homelivingaidThink the food at Assisted Living Facilities is all pre-packaged and preservative filled? Think again. We get behind the scenes and into the kitchen at Woodland Terrace with head chef James Lee. It is also important to note that food is a key factor when determining which facility is right for you or your loved
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Meet the TOP Senior Living CHEF – Tall Oaks Assisted Living
On March 4, 2019 by homelivingaidMeet Robert McKeon, Executive Chef and Director of Dietary Services. Robert is one of the chefs participating in the TOP Senior Living CHEF event at the 2013 Loudoun County Senior Expo held May 9, 2013 from 2 – 5 Holiday Inn Carradoc Hall, Leesburg, VA. Information www.loudounseniors.org or www.retirement-living.com/lsin
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What are healthy nutrition guidelines for seniors?
On January 30, 2019 by homelivingaidAs people age, they still need to remember to eat healthy — keeping track of portions and the number of servings from each food group. Premier HealthNet’s Certified Registered Nurse Practitioner Elaine Scott talks more about healthy nutrition for seniors. Find more answers to frequently asked questions about geriatric health at http://www.premierhealthnet.com/familyhealth.
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Overnight Oatmeal: A Healthy Breakfast For Seniors
On December 18, 2018 by homelivingaidStart your day off right with a delicious bowl of oatmeal, a great breakfast to promote good senior nutrition. In this video, Executive Chef of Home Care Assistance, Leslie Meyers, teaches you how to to make one of our Balanced Care Method™ meals using just three ingredients!
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Brookdale Living | Culinary Arts
On November 21, 2018 by homelivingaidVisit our website: http://bit.ly/2ALdc6H You may come to Brookdale for the excellent care, but what you’ll be excited about is the food. We know the importance of good food when it comes to your health and happiness. That’s why we go above and beyond to make our meals delicious and healthy through our Culinary Arts